Spicy Fermented Pineapple

Kelly ListonAll Articles, Fermenting, Ferments, Recipes32 Comments

Spicy Fermented Pineapple Recipe

Seriously, how GOOD does that sound? Spicy pineapple? Yes, and not only does it sound good, it IS good! I was inspired by a jar of pineapple and chilis that were in vinegar and a sugar syrup. As soon as I saw the pretty jar I knew I had to ferment it! As with all ferments, only a few ingredients … Read More

Fermented Tomatillo Salsa

Kelly ListonAll Articles, Fermenting, Ferments, Recipes1 Comment

As our gardens start bursting with their bounties, we find ourselves looking for new and delicious ways to enjoy them.  Salsa is one of my favorite ways to enjoy spring and summer veggies!  And when I ferment that salsa, EVEN BETTER!!   Does the topic of fermenting baffle you?  We created a Fermenting eCourse just for you and when you … Read More

Nourishing Nachos

Kelly ListonAll Articles, Entrees, Recipes, Snacks and Appetizers2 Comments

Nachos are always a crowd pleaser!  The good news is they don’t have to be a junk food!  You can prepare nachos for your family using nourishing and delicious ingredients!  Not only can you source good and local ingredients, you can give your favorite toppings an added boost!   For example, you can add a frozen cube of pureed beef … Read More