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Instant Pot Bone Broth

Print Recipe

Ingredients
  

  • Chicken and/or beef bones to fill pot roast beef bones first
  • Onions celery, carrots
  • Bay leaf
  • Handful peppercorns
  • 1 tbsp apple cider vinegar
  • Filtered water

Instructions
 

  • Add bones, veggies, and other ingredients to Instant Pot
  • Fill with filtered water (not more than 2/3 full)
  • Press 'Manual' and increase time to 120 minutes.
  • When done, let the Instant Pot naturally release its steam.
  • Strain and store your broth!