chicken Archives - Oh Lardy

How to Raise Meat Chickens – Part 3

Kelly Liston — Sat, 29 Oct 2016 21:21:11 +0000

Here we are, 5 weeks into raising these meat chickens. In my last post we had JUST received the chicks. The cute little yellow fluff balls. I was surprised at how much food they were eating (still SO much) and I was eager to get them out into the awesome chicken tractor that my husband...

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An Adventure in Raising Chickens for Meat

Kelly Liston — Thu, 18 Aug 2016 21:46:34 +0000

How to Raise Chickens for Meat Yup! You read that right! Half of Oh Lardy is venturing into the world of raising chickens for meat! Well, we have always enjoyed having chicken at our dinner table, but we have never been the ones to harvest them. Until now. Well, not until December. It's cooler then....

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Nacera’s Lemon Ginger Chicken Tajine

Tamara Mannelly — Tue, 25 Nov 2014 07:00:00 +0000

We have been so honored with the opportunity to review and share with you a brand new cookbook from Caitlin Weeks of Grass Fed Girl and Chef Nabil Boumrar. Mediterranean Paleo Cooking is a beautifully written and photographed cookbook, showcasing Paleo coastal recipes inspired by North Africa, the Middle East and Europe; recipes with no gluten,...

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Tour the NEW Chicken Coop!

Kelly Liston — Mon, 31 Mar 2014 05:00:35 +0000

Recently my husband and I ordered a custom built chicken coop for our backyard. Babysitting our two Goldendoodles every time they had to go outside was getting old. The chickens needed a place to be that is safe! We also wanted a coop big enough to handle more chickens. When we ordered the coop, we...

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Chicken and Grape Pasta Salad

Kelly Liston — Mon, 30 Sep 2013 05:00:09 +0000

I just love the versatility of a pasta salad. It can be a side dish or it can be a main dish! I have complete control over the quality of the ingredients and I can always tweak the recipe a bit to change it up a bit from time to time. My favorite part about...

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Brine your Chicken before you Roast it!!

Kelly Liston — Mon, 27 May 2013 05:00:32 +0000

When we roast a chicken, brining is by far our favorite way to do it. Yes, it takes some planning ahead. But, no joke, we get to enjoy a very tasty bird when we plan ahead. I think it is safe to say that once you try brining before roasting, you will never go back...

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