Loading Events
  • This event has passed.

« All Events

Traditional Bone Broth – Chicagoland

November 3, 2014 @ 7:00 pm - 8:30 pm CDT

Ever hear the phrase “chicken soup cures all”? Well, that didn't arise from store-bought chicken soup! It came from chicken soup made with a chicken and the bones. All traditional cultures made use of bones, usually in a nutritious bone broth. Sadly, the use of homemade meat broths to produce nourishing and flavorful soups and sauces has almost completely disappeared from the American culinary tradition. This class will teach you the many benefits of bone broth and how you can easily make it in your own home. The benefits include cost savings, digestibility, promotion of healing, and the many minerals and collagen. It also tastes great! Don't be thrown off by the term bone broth. This is just making soup using real ingredients. 

You will be able to taste some soup and each participant will take home a pint of frozen broth.

11/3 7 pm – 8:30 pm

Private home in Libertvyille.  Email [email protected] for details


November 3, 2014
7:00 pm - 8:30 pm CDT
Event Category:


Tamara Mannelly

One Comment

  1. Hi Tamara – this is awesome what you are doing! Stumbled onto it from a post on facebook i just saw. I’ve only been in the website a couple minutes and can’t wait to read more articles. I’m on a mission to start cooking more regularly for the family and get “real food” into our bodies. Can’t wait to learn more about this topic!

Leave a Reply

Your email address will not be published. Required fields are marked *