My family travels a lot. We love it. We love to experience new places, new people, new cultures and of course, new food! I am fine with letting loose a bit on our dietary lifestyle, but I still find it important to know how to eat healthy on the road. These healthy eating tips really help my family stay on … Read More
Crispy Yellow Squash Chips Recipe
At the end of summer, I am drowning in yellow squash and zucchini. I love it but it can get a little tiresome. There is only so much zucchini bread one can make! My daughter brought home a HUGE yellow squash from her school’s garden the other day and I felt a bit overwhelmed with what to do with it. … Read More
Cafe Latte Gelatin Gummy Bears
My friend, Caitlin, aka The Grassfed Girl, has graciously allowed me to share this awesome gelatin gummy bears recipe. It is from her new e-book, Easy Paleo Gelatin Treats. I made these and they are delicious! I am a coffee ice cream lover and the flavor reminded me somewhat of that. If you don’t have the gummy bear molds, you … Read More
How to Make Healthy Homemade Jello
I loved jello as a kid! Particularly cherry jello. A big bowl of cherry jello with Cool Whip on top. Now that I know better, that doesn’t sound like the perfect dessert at all! Check out the ingredients of Cherry Jello: Sugar, gelatin, adipic acid (for tartness), artificial flavor, disodium phosphate, sodium citrate, fumaric acid, Red 40, Blue 1. Yuck! … Read More